Cooking with the Wolfman: Indigenous Fusion Literary Dinner

David Wolfman has been called the Godfather of Indigenous Cuisine. An internationally recognized expert in traditional Indigenous cuisine and a classically trained chef, he is known for his innovative approach to cooking. Enjoy a 3-course meal with wine pairings inspired by his book, Cooking with the Wolfman, while David shares details of his approach and talks about what traditional Indigenous cuisine and today’s focus on local, sustainable foods have in common.